Dining and Restaurants / Eating / Food and Cooking / Food trends

2011 FOOD TRENDS: Pie is state dinner dessert; ‘I believe in pie’; Pie and beer?; National Pie Day is Jan. 23

Reported by: http://www.washingtonpost.com/wp-dyn/content/article/2011/01/19/AR2011011905093.html The White House says President Barack Obama and the first lady want tonight’s state dinner for Chinese President Hu Jintao (hoo jihn-tow) to show off some of America’s most recognized offerings and the menu lives up to the description. Food doesn’t get any more American than meat and potatoes, washed down with … Continue reading

Dining and Restaurants / Eating / Food and Cooking / Food trends

2011 FOOD TRENDS: Mangalitsas, winter farmers markets & vegetable pies are hot; Welcome the ‘invasivores’

Nibbles is a compendium of food, dining and beverage information and trends from the U.S. and the world edited by John Lehndorff (www.JohnLehndorff.com) Reported by: http://www.usatoday.com/money/industries/food/2010-12-28-farmersmarkets28_ST_N.htm: In the past two years, the number of winter farmers markets has increased 17% to nearly 900 nationwide, according to the Agriculture Department. Reported by: http://www.nytimes.com/2010/12/29/dining/29pigs.html?_r=3&ref=styleIncreasingly, Mangalitsa is becoming … Continue reading